Hearth-Baked Bread
Sourdough, ciabatta, focaccia, and seasonal loaves — baked fresh every morning using traditional methods and simple ingredients.
From our oven to your table — hearth-baked loaves, delicate pastries, and a carefully stocked pantry of Italian and local staples, all on East Younger Avenue.
Everything from morning croissants to Sunday sauce — quality you can taste and trust.
Sourdough, ciabatta, focaccia, and seasonal loaves — baked fresh every morning using traditional methods and simple ingredients.
Buttery croissants, flaky danishes, and sweet treats made from scratch daily. Perfect for breakfast or an afternoon pick-me-up.
Imported olive oils, San Marzano tomatoes, dried pastas, and specialty items to bring authentic Italian flavor to your kitchen.
Everyday essentials, fresh produce, dairy, and household items — your convenient one-stop shop in the Evergreen district.
Piazza dei Coop has been a quiet presence on East Younger Avenue for years — the kind of place where regulars know the bread schedule by heart and the deli counter remembers your order.
We started as a small bakery with a big commitment: bake everything properly, stock only what we'd use at home, and treat every customer like a neighbor. That hasn't changed. Our bread is mixed, shaped, and baked on-site each morning. Our pantry is curated with the same care we'd give our own kitchen shelves.
Whether you're grabbing a quick coffee and croissant on your way to work or planning dinner around a jar of our imported sauce, we're glad you stopped by.
108 E Younger Ave
San Jose, CA 95112
Mon – Sat: 7:00 AM – 7:00 PM
Sunday: 8:00 AM – 5:00 PM